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May 2020

  1. Tonka Beans Tiramisu

    Tonka Beans Tiramisu
    The traditional Italian dessert that everybody loves around the table: the tiramisu. Discover our version of tiramisu café tonka bean, a melting and deliciously scented recipe
  2. From cold pressed coffee to espresso: discover 5 different methods to brew your coffee

    From cold pressed coffee to espresso: discover 5 different methods to brew your coffee
    Espresso, drip coffee or cold brew, discover five methods to prepare an excellent coffee at home, which will delight both the taste buds of purists and occasional amateurs.
  3. French Style Country Terrine with hazelnuts

    French Style Country Terrine with hazelnuts
    A homemade terrine easy to make and very fragrant, an excellent starter for a special meal.
  4. Pasta salad with asparagus, peas and strawberries

    Pasta salad with asparagus, peas and strawberries
    A fresh pasta salad with summer notes, ideal to take away to eat at the office or outside.
  5. Easy No-Knead Bread Recipe

    Easy No-Knead Bread Recipe
    Just five minutes and four ingredients is all it takes to make this extraordinary no-knead bread. Let’s do it !
  6. Rhubarb Raspberries Almond Galette with Black pepper from Vietnam

    Rhubarb Raspberries Almond Galette with Black pepper from Vietnam
    Very simple to make, this delicious galette with a very fruity mixture will become your favorite of the season. With a flour-based dough, oatmeal and slivered almonds with a crispy edge and a melting heart, you will love this raspberry and almond rhubarb pie.
  7. Banana and Blue Cheese Savory Cake

    Banana and Blue Cheese Savory Cake
    Combine banana and blue cheese in a savory cake? It is possible, and the association, even surprising, is excellent. Ideal recipe as an aperitif or for picnics.

7 Item(s)